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 Metformin, a key drug for type 2 diabetes mellitus, is often hindered by its bitter taste, affecting patient compliance. This study takes a unique approach by proposing the combination of Metformin with artificial sweeteners like sodium saccharin and acesulfame potassium to improve its taste. The research focuses on how these sweeteners alter...

By Andrija Vukov, Milan Vraneš, Jovana Panić, Teona Teodora Borović, Nikolett Cako Bagány, Sanja Belić, Slobodan Gadžurić

 Ionic liquids are revolutionary fluids and solvents in modern science and engineering, remaining liquid below 100°C. Their unique properties, such as nonflammability, high thermal stability, and the ability to dissolve various compounds, enable innovative applications across multiple industrial sectors. They are ideal for safety-critical...

By Milan Vraneš, Saša Laloš, Jovana Panić, Snežana Papović, Teona Teodora Borović, Nikolett Cako Bagány, Andrija Vukov, Slobodan Gadžurić, Siniša Bikić

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