INFORMATION SECURITY IN THE FUNCTION OF CORPORATE MANAGEMENT OF INFORMATION TECHNOLOGIES
It is known that the three basic elements of information security are protection against confidentiality, integrity and availability of information. The ISO/IEC 27001 standard helps companies protect information in any form. The new version of the ISO/IEC 27001:2022 standard follows new trends in IT and introduces new security controls. Infor...
By Ljilja Šikman, Danica Savanović, Tihomir Latinović, Aleksandar Gaćina
PHYSICAL AND CHEMICAL OF WASTE VEHICLE TIRES, HOT ASPHALT EFFECT ON PROPERTIES
In today's world, with the increasing population density, consumption habits are also changing and increasing rapidly in proportion to the population. The development of the industry, the transportation of products produced together, the increase in the rate of individual vehicle ownership have also increased the rate of vehicle tire usage si...
By Ayhan Erol, Orhan Ocak, Ahmet Yonetken
PSYCHOLOGICAL ASPECTS OF SPATIALITY
The design of space and its evaluation can be examined from the way space is perceived and from its memory production potential. Such psychological notions of spatiality, which primarily concern the perceived and experienced aspect, are most often drawn from the first children's spatial conceptualizations. Analyzing preverbal and precultural ...
By Diana Stupar, Maja Milić Aleksić, Marina Radulj
ANALYSIS OF ENERGY AND ECONOMIC INDICATORS OF ENERGY REHABILITATION - CASE STUDY OF THE RESIDENTIAL BUILDING IN PETROVAC NA MLAVI
The conducted research analyses the energy and economic aspect of the applied measures on the energy rehabilitation of an individual residential building in Petrovac na Mlavi and the sizing of the elements of the thermal membrane. using the methodology prescribed by the Rulebook on energy efficiency of buildings (Official Gazette of RS No. 61...
By Marina Nikolić Topalović, Milan Blagojević
EVALUATION OF THERMAL INSULATION MATERIALS FROM THE ASPECT OF GREENHOUSE GAS EMISSIONS
The conducted research analyzes the possibility of applying the methodology for assessing the environmental impacts that certain thermal insulation materials have on the environment. Ecosystem approach and improvement of the design phase in the direction of evaluating the environmental characteristics of the proposed materials for thermal ins...
By Marina Nikolić Topalović
EFFICACY OF COUNSELING, TRAINING AND DEVELOPMENT ON ENTREPRENEURIAL CAPABILITIES
This study assessed the effect of counseling, training and development on entrepreneurial capabilities of Small and Medium Enterprises Development Agency of Nigeria (SMEDAN). The objectives of the study were to examine whether training organized by SMEDAN affects entrepreneurial capabilities and also to determine the effect of counseling on e...
By Kowo Solomon Akpoviroro
CONVERSATIONAL MARKETING - NEW ROLES OF CONSUMERS
Consumer behavior has changed. Everything is gravitating towards customization. The key driving forces without a doubt are technological growth that is developing in a rapid rhythm. Historically, the companies had a one-way communication with the consumers, where the goal was to push broadcast marketing whereas today consumers are becoming pr...
By Mladen Mirosavljević, Mirjana Milovanović
APPLICATION OF ALTERNATIVE CRIMINAL SANCTIONS IN THE SYSTEM OF ENFORCEMENT OF CRIMINAL SANCTIONS OF THE REPUBLIC OF SERBIA
Alternative criminal sanctions enable the punishment of offenders and the execution of a sentence of liberty in the social environment in which the perpetrator lives and works, and their content constitutes special obligations, restrictions and prohibitions. Alternative criminal sanctions include penalties in the public interest, a home priso...
By Aco Bobić, Drazen Erkić, Niko Sjerić
PRODUCTION OF FRESH CHEESE BY THE PROCESS OF HEAT-ACID COAGULATION OF MILK
Cheese is one of the oldest foodstuff. Cheese consumption is constantly increasing. There are a large number of different cheeses on the market and they represent the cultural and traditional mirror of the country in which they are produced. They can be produced in industrial plants as well as in households. The aim of this work was to produc...
By Danica Savanović, Ana Velemir, Jovo Savanović, Aleksandar Savić, Tanja Smiljić
WAYS AND POSSIBILITIES OF WORK IN TEAM TEACHING
Team teaching is a new teaching system of work and learning, and of course it has a number of advantages in the teaching process itself. The ways and possibilities of work are multiple and it is necessary to prepare, of course, to work according to this teaching model. It is also necessary to plan and choose in detail the teaching content tha...
By Dragana Aleksić