NERALY ZERO ENERGY BUILDINGS - THE ROAD TO LOW- CARBON CITIES
Buildings consume 40% of primary energy and are responsible for 36% of greenhouse gas (GHG) emissions. Therefore, reducing energy consumption in buildings can lead to large energy savings, and thus to a reduction in GHG emissions and environmental protection. Nearly zero energy buildings have great potential for a significant reduction in ene...
By Ana Radojević, Danijela Nikolić, Jasmina Skerlić, Jasna Radulović
GREEN STREETS - A MODEL FOR IMPROVING THE QUALITY OF LIFE AND OF THE ENVIRONMENT
Public spaces are very important for urban life, and their traditional form are the streets. Streets occupy more than 80% of the total public space. The content of the street defines its character and the built, natural, social, cultural and economic context. Also, streets must be designed to respond to the many challenges that cities face, s...
By Tanja Trkulja, Dubravko Aleksić
HOW INNOVATIVE LEADERS COULD ENCOURAGE CREATION OF NEW VALUES IN THE ORGANIZATION
The leaders of the new generation include Generation Y (1980-1995) and Generation Z (1996 – 2010) as the biggest working force today. Methods: two qualitative and two ethnographic research were conducted (2015 and 2021) with a group of 30 leaders of Generation Y and 30 leaders of Generation Z. The leaders were representatives of compani...
By Tatjana Mamula Nikolić
THE EFFECT OF WORK-RELATED STRESS ON EMPLOYEE SATISFACTION: A CASE STUDY
The present research aims to improve the current understanding of the relationship between work-related stress and employee satisfaction. This study examines which relevant work stressors, such as task design, employee role in an organization, career development, interpersonal relationships, management style, workplace conditions, and work-li...
By Azemina Mashovic
FINANCIAL RATIO ANALYSIS OF THE GASTRONOMY COMPANY “UGOSTITELJSTVO - SIMIĆ M”: CASE STUDY
There is great potential for financial indicators (ratio numbers) to be a useful analytical tool for investors and other stakeholders. In financial analysis, financial ratios are used as a standard for assessing the financial condition and performance of a company. The ratio analysis includes an evaluation for a useful interpretation of the f...
By Vujić Milan, Tamara Vujić, Jelena Stojanović Alcaraz, Stefan Milojević, Jovan Travica
TOURISM AND ENVIRONMENT
Given that the foundations of future tourism development rely on sustainable development, it is also the basis of strategic planning for tourism development, in which geospaces play the most important role. Accordingly, the tourism industry must respect the principles of sustainability in the planning, design and implementation of travel prog...
By Denis Stojkanović, Lazar Ivanov
WHO HAS THE RIGHT TO A DECEASED BODY?
In the course of his life an individual has the right to self-determination and other constitutionally guaranteed personal rights that have to be respected during medical procedures. After death, his personality extinguishes, but his body, from the medical point of view, remains relevant out of, at least two reasons: 1) as a potential source ...
By Nina Planojević, Dragica Živojinović
NEW MATHEMATICAL MODEL FOR SOFTWARE SOLUTION OF MODIFIED TRANSPORTATION PROBLEM
Modern software solutions are intensively used to reduce the costs of day-to-day operations of companies and organizations from various domains of industry and services. It is easy to see the benefits of using ICT (information - communication technology) on the transaction automation in banks, insurance companies, as well as other organizatio...
By Vladimir Milićević, Nemanja Zdravković, Jovana Jović
DIGITAL ERGONOMICS – A PART OF INDUSTRY 4.0 STATEGY
The current trend in the field of industrial solutions is progress in the sense of Industry 4.0, ie among other things, in the digitization of comprehensive production solutions, systems and processes. Digitization is becoming a part of any area - manufacturing or non-manufacturing, while also intervening in the HSE Management area, with conn...
By Darina Dupláková, Jan Duplak, Svetlana Radchenko, Enes Sukic
QUALITY OF EDUCATIONAL SERVICE IN VOCATIONAL SCHOOL FOR CATERING, TRADE AND TOURISM IN BANJA LUKA
Quality of educational service in high schools attracts a lot of attention, yet there are not many sci-entific papers that talk about student satisfaction in high school education. Also, we do not know whether the quality of educational service affects students' choices regarding their future careers. What we do know is that a certain number ...
By Predrag Tošić, Bojana Kalenjuk, Maja Banjac, Goran Radivojević